Gulkand

The Pure Ingredients of

Sharkara

Rose Petals

Praval Mishri

Strengthens Immunity Improves The Energy Levels Contains Calcium That Improves Bone Heal

FAQ'S

You can consume gulkand by taking 1 teaspoon daily, either on its own or mixed with warm milk to aid digestion and cool the body.

It also works great as a spread, in desserts, or blended into drinks.
Gulkand is a sweet preserve made primarily from fresh rose petals and sugar. It also includes ingredients like

cardamom, rock sugar (mishri), or honey to enhance its flavor and health benefits. It's traditionally sun-cooked to deepen its

taste and aroma.
Yes, Gulkand is a time-honored formulation in Ayurveda, celebrated for its cooling, digestive, and rejuvenating benefits.
Made from handpicked Damask roses and sun-cooked slowly in the traditional Ayurvedic way, it supports gut health, reduces acidity,

and promotes natural skin radiance.

Dishant Shuddh Gulkand is crafted during peak summers to retain maximum potency and sweetness – with no artificial additives

or preservatives.Tested for purity and quality, it is a trusted, delicious remedy that brings ancient wellness into modern

lifestyles – naturally and gently.
Dishant Shuddh Gulkand is made from 100% pure Damask roses, prepared using traditional Ayurvedic methods, and is generally

safe for consumption when taken as directed.
However, excessive intake may cause mild digestive discomfort or sweetness-related sensitivity due to its natural sugar content.

Individuals with pre-existing medical conditions, diabetes, or those on medication should consult a healthcare professional before use.

This ensures the product aligns with their specific health needs and wellness goals.